Showing posts with label Wedding Toast. Show all posts
Showing posts with label Wedding Toast. Show all posts

Tuesday, August 7, 2007

The Wedding Toast, Part II

The wedding toast is an integral part of the wedding reception. The toast is the opportunity for all guests to raise their glasses, join with you and extend their wishes to you for a long, happy and prosperous life.

In The Wedding Toast, Part I, we discussed the various beverages that could be used for a destination wedding toast.

However, the couple will also have to make the decision who they want to do the wedding toast. Traditionally, the toast is usually done by the Maid of Honor and the Best Man. For us, our wedding was a bit less traditional. We had toasts from the grandmother of the bride, the father of the bride, the sister of the bride, the brother of the groom and the best man. Five toasts are a bit much. You really should try to only have two or three.

However, it is best if you let those who will be making the wedding toast know well in advance. We did not do this and had some interesting toasts! (more like a roast!)

Do not underestimate the importance of the wedding toast, since it will be one of the most memorable parts of your wedding day!

Monday, August 6, 2007

Wedding Toast, Part I

The wedding toast, traditionally with champagne, leaves other options for couples having destination weddings. Sure, you can stay traditional and have a champagne toast. Or you can spice things up a bit.

At our destination wedding, guests could choose between Bahama Mamas, Pina Coladas or Goombay Smashes. These proved to be wildly successful. Most of the guests made a full tour, sampling each of the three specialty cocktails.

If you want a more traditional toast with bubbly, but without the bite or dry taste of champagne, another suggestion could be Italian Prosecco or Franciacorta (which are both white sparkling wines, but are milder than French champagne). We became big fans of Franciacorta when we toured the Berlucchi winery in northern Italy in May.

You can also do both—have specialty cocktails throughout the reception and dinner, while saving a nice Prosecco for a formal toast.

A final word on wedding toasts – Regardless of which beverage you chose for your wedding, please use crystal or real glass. Nothing says tacky like those plastic champagne flutes. Yes, even if you are having a beach wedding, use real glass. Most caterers can accommodate glass for the wedding toast and use plastic for everything else.